Italian porcini mushroom cooked with Italian tomatoes, basil and oregano.
A vegetarian and vegan alternative to our bolognese ragu, and equally delicious.
$15.00 inc GST each.
Handmade, Hand stretched Authentic Italian recipe with imported Italian flour, yeast and water.
Rested and proved for a minimum of 24 hours for a light, soft and thin base that will make you fell like you are in Italy.