Description
Our traditional Italian Tiramisu (Italian: tiramisù [ˌtiramiˈsu], from tirami su, “pick me up” or “cheer me up”) is a coffee-flavoured dessert, made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese and accented with with cocoa.
The perfect way to end any italian gastronomic adventure especially when the night is still young.
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